Delicious Christmas Cookie Recipes for Festive Baking

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Delightful Christmas Cookies That Bring Holiday Cheer

There’s something magical about baking Christmas cookies that fills the air with warmth and joy. The aroma of freshly baked treats wafting through your home instantly brings the festive spirit alive. Whether you’re preparing for family gatherings, cookie exchanges, or cozy evenings by the fire, these Christmas cookie recipes will make your holiday season even sweeter. Each recipe is crafted to be simple yet impressive, allowing you to create delightful cookies that everyone will love.

Why You’ll Love This Recipe

  • Variety: From classic sugar cookies to decadent peppermint delights, there is a recipe for every taste.
  • Easy to Follow: Each recipe includes clear, step-by-step instructions, making baking a breeze.
  • Visually Stunning: These cookies are not just delicious; they are also beautiful, perfect for gifting or displaying.
  • Family-Friendly: Involve your kids in the baking process for a fun family activity during the holidays.
  • Perfect for Sharing: Impress your friends and family with these delightful treats at holiday parties or cookie exchanges.

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Ingredients You’ll Need

Classic Sugar Cookies

  • 2 ¾ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 ½ cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3 to 4 tablespoons milk
  • 1 teaspoon salt

Peppermint Chocolate Cookies

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup peppermint chips

Step-by-Step Instructions

Classic Sugar Cookies

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, stir together the flour, baking soda, and baking powder. Set aside.
  3. In a large bowl, cream together the butter and sugar until smooth.
  4. Beat in the egg, vanilla extract, and salt.
  5. Gradually blend in the dry ingredients, adding milk as necessary to moisten the dough.
  6. Roll rounded teaspoonfuls of dough into balls, and place them onto ungreased cookie sheets.
  7. Flatten each ball slightly with the bottom of a glass.
  8. Bake 8 to 10 minutes in the preheated oven, or until golden.

Peppermint Chocolate Cookies

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, combine the flour, cocoa powder, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the peppermint chips.
  8. Drop by rounded tablespoons onto ungreased cookie sheets.
  9. Bake for 10 to 12 minutes. Let cool on wire racks.

Serving Suggestions

These Christmas cookies are delightful on their own but can be made even more special with a few simple pairings:

  • Hot Cocoa: Serve your cookies alongside a warm mug of hot cocoa, topped with whipped cream and a sprinkle of peppermint.
  • Holiday Platter: Create a festive cookie platter with a mix of your favorites, perfect for sharing at gatherings.
  • Milk: A classic pairing with cookies! Opt for whole milk or a seasonal flavored milk like eggnog.
  • Fruit: Fresh fruit like strawberries or oranges can add a refreshing contrast to the sweetness of the cookies.

Tips for Success

Here are some insider tips to ensure your cookie baking goes smoothly:

  • Chill the Dough: For best results, chill your cookie dough for at least 30 minutes before baking. This helps the cookies maintain their shape.
  • Use Parchment Paper: Line your baking sheets with parchment paper for easy cleanup and to prevent sticking.
  • Don’t Overbake: Keep an eye on your cookies. They should be slightly soft in the center when you remove them from the oven; they will continue to firm up as they cool.
  • Store Properly: Store your cookies in an airtight container at room temperature to keep them fresh. You can also freeze them for up to three months!

Final Thoughts

Embrace the joy of baking this holiday season with these delicious Christmas cookie recipes. Whether you stick to the classics or try something new, your holiday celebrations will be sparkling with sweetness. These cookies are not just treats; they are a way to create lasting memories with family and friends. So, gather your ingredients, preheat that oven, and get ready to fill your home with the delightful scents of Christmas baking!