Discover the Joy of Air Fryer Banana Donut Holes
Imagine biting into a warm, fluffy donut hole that’s not only delicious but also guilt-free. These Air Fryer Banana Donut Holes are the perfect blend of sweetness and texture, making them an irresistible treat for any time of the day. Whether you’re looking for a quick breakfast option or a delightful snack, these donut holes are a healthier alternative to traditional fried donuts. With the air fryer, you can achieve that perfect golden-brown exterior while keeping the inside light and fluffy, all without the excess oil! Let’s dive into why this recipe is a must-try.
Why You’ll Love This Recipe
- Quick and Easy: These donut holes can be whipped up in just a few minutes, making them perfect for busy mornings or unexpected guests.
- Healthier Option: Using an air fryer significantly reduces the amount of oil needed, making these banana donut holes a healthier choice.
- Deliciously Versatile: You can enjoy them plain, dusted with powdered sugar, or even drizzled with a homemade glaze.
- Kid-Friendly: Kids will love these sweet treats, and they’re a great way to sneak in some fruit!
- Perfect for Meal Prep: They store well in the fridge and can be reheated, making them ideal for meal prep.
Ingredients You’ll Need
For the Donut Holes:
- 2 ripe bananas, mashed
- 1 cup all-purpose flour
- 1/4 cup granulated sugar or coconut sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
- 1/2 tsp vanilla extract
- 1/4 cup milk (dairy or non-dairy)
For Optional Toppings:
- Powdered sugar for dusting
- Cinnamon sugar mixture (1/4 cup sugar + 1 tsp cinnamon)
- Chocolate or caramel sauce for drizzling
Step-by-Step Instructions
- Prepare the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.
- Mix Wet Ingredients: In a mixing bowl, combine the mashed bananas, milk, and vanilla extract. Stir until well mixed.
- Combine Dry Ingredients: In a separate bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
- Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix; a few lumps are okay.
- Form the Donut Holes: Scoop the batter using a tablespoon and roll them into small balls. Aim for bite-sized portions.
- Air Fry the Donut Holes: Lightly spray the air fryer basket with cooking spray. Place the donut holes in the basket, leaving some space between them. You may need to cook in batches.
- Cook: Air fry for 8-10 minutes or until golden brown. Shake the basket halfway through to ensure even cooking.
- Cool and Serve: Once cooked, remove them from the air fryer and let them cool for a few minutes. Dust with powdered sugar or cinnamon sugar if desired.
Serving Suggestions
These Air Fryer Banana Donut Holes are delightful on their own, but you can elevate your serving experience with a few simple additions:
- Fresh Fruit: Serve alongside a bowl of mixed berries or sliced strawberries for a refreshing contrast.
- Dipping Sauces: A drizzle of chocolate or caramel sauce can take these donut holes to the next level.
- Yogurt Parfait: Pair them with Greek yogurt and granola for a balanced breakfast.
- Morning Coffee: Enjoy them with a cup of your favorite coffee or tea for a delightful morning treat.
Tips for Success
To make sure your Air Fryer Banana Donut Holes turn out perfectly every time, keep these tips in mind:
- Use Ripe Bananas: The riper the bananas, the sweeter your donut holes will be. Look for bananas with brown spots for the best flavor.
- Don’t Overmix: Mix the batter just until combined to keep the texture light and fluffy.
- Storage: Store leftover donut holes in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for a few minutes before serving.
- Experiment with Flavors: Try adding chocolate chips, nuts, or even a hint of nutmeg for a different flavor profile.
Final Thoughts
These Air Fryer Banana Donut Holes are more than just a treat; they’re a delicious way to enjoy a sweet snack without the guilt. With their quick preparation and healthier cooking method, they’re perfect for busy days or special occasions. So gather your ingredients, fire up that air fryer, and get ready to indulge in a delightful dessert that you can feel good about sharing with family and friends. Happy cooking!
Irresistible Air Fryer Banana Donut Holes with a Twist
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12–14 donut holes
- Category: donuts and pastries
- Method: Air Fryer
- Cuisine: American
Description
These Air Fryer Banana Donut Holes are soft, golden, and naturally sweet. Quick to make and healthier than traditional fried donuts, they’re perfect for breakfast, snacks, or dessert. Dust with sugar, cinnamon, or drizzle with chocolate for extra indulgence!
Ingredients
For the Donut Holes
-
2 ripe bananas, mashed
-
1 cup all-purpose flour
-
1/4 cup granulated sugar or coconut sugar
-
1 tsp baking powder
-
1/2 tsp baking soda
-
1/4 tsp salt
-
1/2 tsp ground cinnamon
-
1/2 tsp vanilla extract
-
1/4 cup milk (dairy or non-dairy)
Optional Toppings
-
Powdered sugar for dusting
-
Cinnamon sugar (1/4 cup sugar + 1 tsp cinnamon)
-
Chocolate or caramel sauce for drizzling
Instructions
-
Preheat Air Fryer: Set to 350°F (175°C) for 5 minutes.
-
Mix Wet Ingredients: Combine mashed bananas, milk, and vanilla extract in a bowl.
-
Combine Dry Ingredients: Whisk flour, sugar, baking powder, baking soda, cinnamon, and salt in another bowl.
-
Combine Mixtures: Add dry ingredients to wet ingredients, stirring until just combined (a few lumps are fine).
-
Form Donut Holes: Scoop batter into tablespoon-sized balls.
-
Air Fry: Lightly spray basket with cooking spray. Place donut holes in basket, leaving space between each. Cook 8–10 minutes, shaking basket halfway through.
-
Cool and Serve: Let cool slightly. Dust with powdered sugar or cinnamon sugar, or drizzle with chocolate/caramel sauce.
Notes
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Use ripe bananas: Sweetest flavor and natural sweetness.
-
Don’t overmix: Keeps texture light and fluffy.
-
Storage: Airtight container in the fridge up to 3 days. Reheat in the air fryer.
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Flavor variations: Add chocolate chips, nuts, or a pinch of nutmeg.